Bean and Vegetable Salad with Rice
SALAD
SALAD
Cook rice. In a large bowl, combine all salad ingredients, including the cooked rice. For the dressing, combine all dressing ingredients in a jar. Cover jar, shake well and pour dressing over the salad mixture. Toss salad to mix thoroughly… view recipe
SALAD
Cook bulgur in large saucepan of boiling salted water until just tender, 10 to 12 minutes. Drain. Rinse with cold water to cool; drain well. Transfer to large bowl. Add Dark Red Kidney Beans and next 4 ingredients. Whisk vinegar and cumin… view recipe
SALAD
In a bowl, combine kidney beans, onion, cucumber, salad dressing, dill weed, salt, and pepper. Stir to combine. Refrigerate until ready to serve. Just before serving, stir in tomato and sprinkle with cheese. view recipe
SALAD
Drain BUSH'S® BEST Dark Red Kidney Beans; rinse and drain again. Combine beans with celery, egg, pickle, onion and seasonings. Add mayonnaise or Italian dressing to your taste. view recipe
SALAD
In a large bowl, mix kidney beans, beets, potatoes, onions, parsley and basil. Toss with olive oil and lemon juice. Add salt and pepper to taste. Chill for 30 minutes before serving, or enjoy at room temperature. Servings: 6 view recipe
SALAD
Cook wild rice; cook chicken (season to taste). Add everything together. Mix, and season to taste. (Use as a Salad or leave out the Chicken and use as a side dish.) view recipe
SALAD
To prepare salad, combine beans, celery, and meat; set aside. To prepare dressing, place mayonnaise, onion, garlic, chili powder, salt, and pepper in small bowl. Add vinegar and stir until well blended. Pour over bean mixture. Gently toss… view recipe
SALAD
In a large mixing bowl, mix the green cabbage, red cabbage, tomato, cucumber, green onions, and kidney beans. In a small mixing bowl, combine the lemon juice, lemon zest, oil, sugar, black pepper, white vinegar, and mayonnaise. Pour the… view recipe
SALAD
Mix 3 tablespoons of the orange juice and vinegar in a small bowl. Pour in oil in a slow, steady stream, whisking constantly until emulsified. (May add salt and pepper to dressing). Combine cabbage, dark Red Kidney Bean, parsley, cilantro… view recipe